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60 second overview

Education Overview

Engineering Overview

Food and beverage overview

Healthcare overview

Training overview

Safe drinking water eBook

Case Studies

Food and beverage - enhanced ACoP L8 compliance

Petrochemical operator

Food and beverage – higher standard risk management

Industrial and manufacturing - plastics

Water hygiene services

Water treatment

SafeCare Legionella risk assessment and survey

Technical Fact Sheets

Air quality guidelines

Thought Leadership

Higher Education - ambitious university

Water Safety Groups – top tips

HSE: Legionnaires' disease. The control of Legionella bacteria in water systems (approved Code of Practice and Guidance)

HSE: Legionella and Legionnaires' disease – What you must do

HSE: Managing Legionella in hot and cold water systems

HSE: Regulating occupational health and safety during Coronavirus outbreak

Legionella Control Association

Find more about the LCA and view our certificate