Mar 19, 2020|
Legionella Control
Further to recent communications, we write to advise WCS Group's position on the current COVID-19 pandemic. This communication is designed to let you ...
Mar 18, 2020|
Legionella Control
Water Treatment & Hygiene
Managing and monitoring a water system to inhibit Legionella is a legal requirement for every business occupying a commercial premise, with any water ...
Mar 9, 2020|
Water Treatment & Hygiene
Water and energy efficiency is a key consideration in almost any industry – but it’s particularly relevant to the care sector, where energy and water ...
Mar 6, 2020|
Legionella Control
Water Treatment & Hygiene
Closed loop water systems are used in a variety of industrial processes – perhaps the most common is in heating systems. They have a number of ...
Feb 5, 2020|
Legionella Control
Water Treatment & Hygiene
Whether driving your operational processes in factory or industrial facility or working behind the scenes in any type of domestic or commercial ...
Jan 29, 2020|
Legionella Control
WCS Group’s James Greenwood explains what the latest update to British Standard 8580-1 means for Food and Beverage manufacturers.
Jan 27, 2020|
Water Treatment & Hygiene
Pure water is essential in healthy fruit and vegetable growth, but are producers’ water supplies pure enough to deliver cost and efficiency savings ...
Dec 19, 2019|
Legionella Control
In the United Kingdom, there is a legal obligation for anyone responsible for maintaining water systems in buildings to mitigate the risk of ...
Nov 4, 2019|
Legionella Control
Legionnaires’ disease is a severe form of pneumonia, but what exactly is pneumonia? Pneumonia is the name given to an inflammation of the tissue in ...